Newport Beach
Our Menu
Check out our specials for the latest in-season fish and seafood. View the menu below or download.
Appetizers
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Crispy Calamari
Sweet chili sauce and Cajun remoulade
$18.50
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Maryland Style Crab Cakes
Remoulade, scallion oil and microgreens
$19.50
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Grilled spanish octopus
Potatoes, garlic aioli and brava sauce made with tomato, paprika, onion and garlic
$22
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Baked Crab & Artichoke Dip
Topped with grated Romano cheese with tortilla chips
$18
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Seared Ahi Tuna
Wakame, wasabi, ginger and soy sauce
$18.50
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Ahi Tuna Poke
Fresh tuna, yuzu kosho avocado purée, ponzu, sweet maui and green onion with wontons
$19.50
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Smoked Albacore & Salmon
Housemade tartar, capers and red onions
$19
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Seared Scallops w/Roasted Jalapeño Aioli
Tomato oil, chopped cilantro and bacon
$22
Oysters, Clams, Mussels & Prawns
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New England Clam Chowder
Sea clams, cream, celery, potato, onion and herbs
cup 11 | bowl 14
shellfish
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Manhattan Clam Chowder
Zesty tomato base with clams, potato, onion and herbs
cup 11 | bowl 14
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Oysters on the Half Shell
Mix and match a ½ dozen from today’s selection
$20
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Ponzu Sashimi Sea Scallops
Wasabi aioli, orange tobiko, wakame salad and pickled ginger
$21
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Oyster Rockefeller
Creamed spinach, Romano cheese, and bacon
$19.50
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mussels with Spanish Chorizo
Grape tomatoes, garlic, white wine and grilled bread
$19.50
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Steamed Shellfish
Clams, mussels or a combo in white wine, garlic, butter and parsley
$22
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Chilled Shellfish Cocktail
Housemade cocktail sauce and chive oil
Prawn 18 | Lobster 25
Salads
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Seafood Louie Salad
Lettuce, tomatoes, cucumber, egg, avocado, red rock crab, bay shrimp and San Francisco Louie dressing
25 or Substitute Lobster 29
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Mediterranean Ahi Salad
Seared rare tuna, romaine, cucumber, Kalamata olives, red onion, tomato and feta with vinaigrette
$25
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Crab & Avocado Salad
Arugula, mixed greens, grape tomatoes and vinaigrette
$20
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Chopped Salad
Mixed greens, avocado, green beans, grape tomatoes, roasted corn and pepitas, topped with goat cheese crumbles, roasted chicken and white wine vinaigrette
$22
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Wedge Salad with Bacon
Blue cheese dressing, grape tomatoes and red onion
$15
+ grilled shrimp 9.5
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Caesar Salad
Romaine hearts, anchovies, freshly grated parmesan with Caesar dressing
$13
+ salmon 12.5 | grilled shrimp 9.5 | roasted chicken 9.5
Sides
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Scalloped Potato
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French fries
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Coleslaw
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Sautéed spinach
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Marble Potatoes
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Chipotle Dirty Rice
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Sautéed green beans
$8
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risotto
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Grilled asparagus
$10
Sandwiches & Tacos Just for Lunch
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Grilled Mahi Sandwich
Baby arugula, sliced tomato and tartar sauce
$22
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Fish Tacos
Blackened or battered cod or shrimp, jack cheese, cabbage, pico de gallo, avocado and lime crema
$22
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Lobster Roll
Served hot and buttered or as a chilled salad on a toasted brioche bun with fries or coleslaw
$29.50
Seasonal Fish
Taste of Louisana-
Shrimp & Chicken Gumbo
Shrimp, chicken and andouille sausage with okra, onions, peppers and celery, flavored with sassafras leaf over rice
$32
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Nawlins’ Blackened Halibut
Topped with shrimp étouffée sauce and served with dirty rice
$38
Fresh Fish & Seafood
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Tuscan Artichoke Rockfish (Snapper), CA
Coated with oven-dried tomato pesto, topped with panko artichoke hearts over parmesan risotto
$27.50
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Sautéed Sanddabs, CA
Scalloped potatoes, spinach, lemon and caper beurre blanc
$28
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Rainbow Trout Amandine, ID
Crusted with toasted almonds and sautéed, topped with lemon beurre blanc, with scalloped potatoes and green beans
$28.50
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Pan-Seared Salmon, Norway
Scalloped potatoes, sautéed spinach, cremini mushrooms and chimichurri
$34
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Lemon Pepper Mahi Mahi, Pacific
Lemon pepper crust, atop scalloped potatoes and sautéed spinach with chili and cilantro hollandaise
$34
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Togarashi-Spiced Ahi Tuna, Pacific
Seared rare over miso butter sauce, served with coconut ginger rice, sautéed green beans and ponzu sauce
$38
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Pan-Seared Sea Scallops, MA
Goat cheese grits, sweet corn, asparagus and chive oil
$40
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Misoyaki Butterfish, Black Cod, Pacific
Miso-glazed and served with green beans, coconut rice and eel sauce with green onion and daikon sprouts
$39.50
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Chipotle Blackened Swordfish, Local
Chipotle dirty rice, tomato oil, roasted corn and avocado relish
$40
Pasta & Bowls
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Prawn Linguine
Pan-seared shrimp in a zesty marinara with fresh tomatoes
$26.50
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Gemelli Pasta with Shrimp & Scallops
Cremini mushrooms, asparagus, pesto cream and parmesan
$29.50
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San Francisco Cioppino
Zesty marinara sauce, clams, mussels, calamari, shrimp, scallops and fish
$38
Fried Seafood
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Beer-Battered Fish & Chips
Served with fresh coleslaw and french fries
$24
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Panko fried prawns
Served with french fries and coleslaw
$23.50
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Fisherman's Platter
Panko prawns and scallops with beer-battered Alaskan cod, fries and coleslaw
$28
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Panko Calamari Steak
Pounded thin, panko-breaded and pan-fried with two sides
$22
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Fried Ipswich Whole Belly Clams
Whole belly clams fried in a lightly seasoned flour with french fries and coleslaw
$30
Lobster & Crab
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Rock Lobster Tail
Oven-baked and served with melted butter
$62
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Alaskan King Crab
1¼ lb split and served with melted butter
MKT
Steak & Chicken
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Wagyu Cheeseburger
Traditional works, choice of cheese, and french fries
22.00 + Bacon 1
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Chicken Under a Brick
Herb-crusted with parsley, rosemary, lemon, thyme, and garlic, served with scalloped potatoes and asparagus
$29.50
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14oz New York Strip
Topped with blue cheese butter, served with scalloped potatoes and grilled asparagus
$42
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Bluewater Surf and Turf
Lobster tail and New York strip served on scalloped potatoes, spinach and blue cheese butter
$85
Kid's Meals
For guppies 10 years and younger. Choose an entrée and your choice of side (garden salad, veggies, edamame, rice, scalloped potato, or french fries) and drink (apple, cranberry, orange, or pineapple juice or low-fat milk)-
Choose your Kid's Meal
Shrimp, Chicken, Steak or Salmon dipping sticks with ranch $12
Burger Patty (no bun)* or Cheeseburger Slider $12
Pasta with Tomato Sauce or Butter & Romano Cheese $12
Grilled Cheese Sandwich $12
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Shark Attack
Plunge into this blueberry soda as gummy sharks circle waiting for you to feed them shark bait – red POM juice!
$4
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Root Beer Float
Old fashioned root beer with a scoop of vanilla ice cream on top!
$5
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Cup of Dirt with Worms
Vanilla ice cream, Oreo cookie crumbles and gummi worms!
$4
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Ice Cream Sundae
Vanilla ice cream, chocolate syrup, whipped cream and a cherry!
$4
Dessert
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Crème Brûlée {10}
$12
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Key Lime Pie
$13
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Java Mud Pie
$12
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Chocolate Cheesecake
$12
Cocktails
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Captain’s Mai Tai
Gosling’s Black Seal and Bacardi Silver Rums, Cruzan Coconut Rum, pineapple juice, lime, triple sec, almond and simple syrup
$15
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Napa Gin and Tonic
Rigby American Gin, tonic, rosemary simple syrup, fresh orange juice, fresh lime juice and a rosemary sprig served over ice
$14.50
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Smoked Old Fashioned
Elijah Craig Smoked Bourbon, bitters, Luxardo cherry, orange peel and simple syrup with rosemary sprig
$14.50
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American Mule
R6 American Vodka, Amaro Averna, ginger beer and fresh lime
$14.50
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Pilikia Margarita
Real del Valle 100% Agave Blanco Tequila, DeKuyper Triple Sec, fresh lime juice, agave syrup and orange bitters
Make it Spicy! with a Serrano Chile and OJ $14.50
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COCONUT MARGARITA
Real del Valle 100% Agave Blanco Tequila, triple sec, lime juice, coconut cream with toasted coconut
$14.50
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Cucumber Mojito
Myers’s Platinum Rum, fresh cucumber and mint, fresh lime juice, soda water and agave syrup
$14.50
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Fisherman’s Mary
R6 American Vodka, housemade Bloody Mary mix, served with bamboo-skewered shrimp, pimento-stuffed olive, lime and pickled green bean
$15
Shooters
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Michelada Oyster Shooter
Salted rim, beer, Worcestershire, Tabasco and lime
$5
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Islander Oyster Shooter
Tequila, orange juice, black currant, lime and ginger beer
$6
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Shucker’s Choice Oyster Shooter
Vodka, Bloody Mary mix, horseradish and lemon
$6
Bluewater Jugs
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Classic Sangria
Sangria, served over ice with seasonal fruit
GLASS 9.5 | Litre 30
Draft
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High Spot 289 Blonde
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High Spot 182 IPA
$8.50
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Pacifico
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805 Blonde Ale
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Firestone Walker, Double Barrel Ale
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Cali Squeeze, Blood Orange Hefeweizen
$9
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Fig Mtn Lizard’s Mouth IPA
$10
Bottled
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Budweiser
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Bud Light
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Coors Light
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Michelob Ultra
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Beck’s (Non-Alcoholic)
$7.50
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Samuel Adams
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Heineken
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Corona
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High Noon Spiked Seltzer
$8
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Stella Artois
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Guiness Draught Stout
$9
Beverages
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Kopu Distilled / Sparkling ESG water
700ML $8
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Iced Tea / Lemonade / Soda / Hot Tea / Coffee
$4
Rose
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Chateau d'Esclans, Whispering Angel, Provence
15 / 22 / 58
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Quivira, Sonoma
54
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Margerum, Grenache, Santa Barbara
14 / 21 / 52
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Sables d’Azur, Provence France
12 / 18 / 46
Bubbly
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J Vineyards, Sparkling Brut Rosé
88
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La Marca, Rose Prosecco, Italy (187ml/split)
14.50
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Ruffino, Prosecco, Italy
12 / 46
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Veuve du Vernay, Sparkling Brut, France
10.5 / 48
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Nicolas Feuillate, Champagne Brut, France
78
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Schramsberg, Blanc de Noirs Sparkling, Napa
$84
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Veuve Clicquot Yellow Label, Champagne, France
$150
Sauvignon Blanc
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Charles Krug, Napa
13.5 / 20.5 / 52
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Oyster Bay, New Zealand
12 / 18 / 46
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Bianchi Vineyards, Monterey
13 / 19.5 / 50
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Rusack, Ballard Canyon, Santa Barbara, CA Estate Reserve
15 / 22.5 / 58
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B&G Bordeaux Blanc, France
12.5 / 18.5 / 48
Chardonnay
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Simonnet-Febvre, Chablis, France
$68
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Argyle, Willamette, Washington
13.5 / 20 / 50
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Joseph Drouhin, Mâcon-Villages, France
14 / 21 / 52
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William Hill, Napa
12 / 18 / 46
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Edna Valley, San Luis Obispo
12.5 / 18.5 / 48
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Rombauer, Carneros, Napa
$84
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Trefethen, Oak Knoll, Napa
15 / 22.5 / 58
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The Landing Boathouse, Bay of Islands, New Zealand
14.5 / 21.5 / 56
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Cakebread Cellars, Carneros, Napa
$95
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Mer Soleil, Santa Lucia, Monterey County
14.5 / 21.75 / 56
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Chalk Hill, Sonoma
13 / 19.5 / 50
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Pahlmeyer, Napa
$160
WHITE VARIETALS
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Kung Fu Girl, Riesling, Washington
12 / 18 / 46
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Maso Canali, Pinot Grigio, Italy
13.5 / 20 / 52
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Acrobat, Pinot Gris, Oregon
13.5 / 20 / 52
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Abadía de San Campio, Albariño, Spain
13 / 19.5 / 50
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Marqués de Riscal, Verdejo, Spain
11.5 / 17.5 / 44
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Trimbach, Pinot Blanc, France
15 / 22.5 / 58
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Hermit Crab, Viognier-Marsanne, Australia
14.5 / 21.5 / 55
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B&G, Chenin Blanc-Vouvray, France
12.5 / 18.5 / 48
Pino Noir
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Château de la Crée, Burgundy
$78
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Castle Rock, Monterey
11.5 / 17 / 44
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Oyster Bay, New Zealand
12 / 18 / 46
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Four Graces, Willamette, Oregon
16 / 24 / 62
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Weather, Sonoma Coast
15.5 / 23 / 60
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Gary Farrell, Russian River Valley, California
$88
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Belle Glos Balade, Santa Rita Hills
18 / 27 / 64
CABERNET SAUVIGNON
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Avalon, Napa Cellars, California
11.5 / 17 / 44
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John Anthony Serial, Paso Robles
14 / 21 / 54
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Jordan, Alexander Valley
$120
RED VARIETALS
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Querceto, Chianti Classico, Tuscany
13 / 20 / 48
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Don Miguel, Malbec, Argentina
12 / 18 / 46
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Baron Philippe Rothschild Mouton-Cadet, Bordeaux, France
15 / 22 / 62
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Davis Bynum, Pinot Noir, Russian River
14.5 / 21 / 54
Happy Hour
Get Happy Monday to Thursday 3:30-6:30pm. Available in the bar only.Drinks
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Bottled Beer
$8
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Draft Beers
$6.50
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House Cocktails, Margarita, Wine & Bubbly
$8
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Handcrafted Cocktails
$10
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House Vodka or Gin Martini
$9
$6
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Panko Artichoke Hearts
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Charred Edamame
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2 Oyster / Shrimp Shooters
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Pretzel Bites with Cheese Sauce
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Garlic Parmesan Fries
$8
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Crispy Calamari Strips
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2 Blackened Fish Tacos
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2 Firecracker Shrimp "Tacos" in Lettuce Cup
$12
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Bar Burger & Fries
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Steamed Clams
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BBQ Ribs
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Baked Crab & Artichoke Dip
Platters
Prices subject to change-
2 lb Shrimp Cocktail Platter
30 chilled jumbo shrimp with cocktail sauce and lemon
$45
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4 lb Shrimp Cocktail Platter
60 chilled jumbo shrimp with cocktail sauce and lemon
$85
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Chowder
Includes fresh hot sourdough bread and butter
Pint of Chowder 13.50
Quart of Chowder 19.50
Gallon of Chowder 75
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Chowder & Salad Combos
Choose a pint for two, quart for four or gallon for 16 cups of our housemade chowder with fresh garden salad, choice of dressing and fresh hot sourdough bread and butter
Quart of Chowder with Salad $40
Pint of Chowder with Salad $19.50
Gallon of Chowder with Salad $150
Family Style
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Cioppino Family Style
A zesty marinara broth with shrimp, scallops, mussels, clams, fresh fish and crabmeat. Includes salad and garlic bread
Serving for Two $55
Serving for Four $110
Meal Kits
Prices subject to change-
Lobster Roll Kit
Includes ingredients to assemble two or four lobster rolls with cole slaw and housemade chowder for each portion
Serving for Two $65
Serving for Four $130
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Fresh Fish Meal Kit for 2
Your choice of two uncooked 7 oz fresh fish portions with choice of two sides and our housemade chowder or dinner salad with hot sourdough bread
Salmon 50
Swordfish 65
Mahi 50