Tasting Event: Blackened Swordfish

Join us for our Chef’s Tasting featuring Blackened Swordfish served Spanish style. To book, choose your location below or give us a call.

What's on the menu

Join us Tuesday, October 15th for our Chef’s tasting event featuring Blackened Swordfish served Spanish style with Chipotle dirty rice, smoked paprika, tomato oil, roasted corn and avocado relish. To begin enjoy a tomato artichoke salad. Reservations are required for this exclusive 2-course tasting, with a glass of Sangria and Marques de Riscal, Verdejo, Spain. Snag your seats for this $70 value event for only $60. To reserve, simply click on your favorite location below or call us!

Coronado  Temecula  Redondo Beach  Santa Barbara  Newport Beach  Carlsbad  Phoenix

Please note that event reservations for Redondo Beach can only be made by phone at this time.